In addition to our the full menu below, we also offer daily specials.

We offer both dine-in and take-out, bar and table seating, and a wide variety of fare to leave everyone feeling satisfied! Our kitchen is open Tuesday through Saturday from 4:30 PM until 10:00 PM.


 Full Menu 



Mozzarella Stix
Breaded Mozzarella stix, deep-fried and served with marinara sauce (5) $7.99


Ironman Dip

Spinach, herbs, and spices blended in a creamy cheese, served with pita triangles $8.99


Popcorn Chicken Bites 

Half pound of season, breaded chicken breast, deep-fried and served with your choice of dipping sauce $8.99 Add hot sauce $0.50


Soft Pretzel 

Large soft pretzel, deep-fried and served with your choice of honey mustard or buffalo cheese dipping sauce $4.99


Nachos Grande 

Tri-colored tortillas, layered with our house three-bean beef chili, jalapenos, and Asiago cheese, served with salsa and sour cream $9.99



Flour tortilla grilled and layered with green onions, mushrooms, jalapenos, and Asiago cheese, served with salsa and sour cream  $7.99 Add Chicken or seasoned ground beef $3.00


Hilltop Wings 

Jumbo wings tossed with our special breading, deep-fried and served with celery and ranch or bleu cheese dipping sauce. Sauce flavors: Hot, Mild, BBQ, Hot BBQ, Buffalo Garlic Ranch, Honey Mustard, Teriyaki, Butter Garlic, Garlic Parmesan, Salt & Vinegar, Bam-Bam. Dry rub flavors: Mesquite BBQ, Old Bay, Cajun, Jerk Seasoning, Lemon Pepper 10 for $9.99, 5 for $5.49


Fresh-Cut French Fries 

One pound of our fresh-cut French fries. Enjoy plain for $3.99 or choose from our toppings: Cajun or Old Bay $4.49, Cheese $4.79, Bacon & Cheese $5.29, Buffalo Garlic Ranch $5.29



French Onion Soup 

Caramelized Sweet Vidalia onion, simmered in a savory beef and wine broth, topped with croutons and Swiss cheese $4.99


Soup of the Day

Seasonal creations. Ask your server.


House Salad

Field greens, shredded carrots, cucumber, tomato, and red onion $3.99


Chef Salad

Large portion of our house salad with hard-boiled egg and bacon, topped with Asiago cheese $8.99 With turkey or ham $10.99


Caesar Salad 

Romaine lettuce tossed with classic Caesar dressing, Parmesan cheese, and croutons $8.99 With Grilled Chicken $11.99


Spinach Salad 

Fresh baby spinach, red onions, sliced mushrooms, chopped bacon, hard-boiled egg, and Asiago cheese $9.99



All entrees are served with a house salad and your choice of one side.

Chicken Marsala

Boneless, skinless chicken breast charbroiled and topped with a Marsala wine mushroom sauce $14.99
New England Baked Haddock 
A generous 8oz filet, topped with lemon butter and bread crumbs $18.99
Prime Rib 

Slow roasted with a charbroiled finish.

Queen Cut (10oz) $16.99

King cut (14 oz.) $21.99

Chicken Parmesan 
Boneless, skinless chicken breast smothered in marinara sauce and topped with Asiago cheese $14.99


All entrees are served with a house salad and your choice of one side.

Crab Stuffed Mushroom Caps 

Large, white mushroom caps, stuffed with our house crabmeat stuffing $9.99
New England Clam Chowder
Our house recipe served with crackers $4.99

Shrimp Cocktail

Four Jumbo shrimp served with cocktail sauce $6.99

Fish & Chips 

North Atlantic cod sandwich, deep-fried and served with lettuce, tomato, fresh-cut fries, and tartar sauce $8.99


Crab Stuffed Haddock 

Fillet of Haddock stuffed with our house crab stuffing and topped with Supreme Sauce, served with two sides $22.99

Parmesan Crusted Tilapia 

Baked with a parmesan crust to perfection, served with two sides $17.99

Maple Bourbon Salmon

Wild-caught salmon, baked and topped with our Maple Bourbon sauce, served with two sides $20.99


Guinness & Garlic Mussels  

A dozen mussels, smothered in our Guinness Stout and Garlic sauce, served with garlic bread and your choice of side $14.99

Shrimp Gumbo

A traditional Mardi Gras favorite, served with your choice of side $18.99


For the entire Lenten season, we are proud to announce that Chef Derrick Anderson will be our featured Chef.



All come with Maui onion chips and a pickle. Upgrade to fresh-cut french fries for $1.00.


Your choice of chicken or beefsteak, sauteed with onions and finished with American cheese $8.99 In the garden $9.99 With marinara $9.49


Hilltop Burger

8 oz Angus Beef served on a toasted Boulangerie bun $8.99

Add toppings: Provolone, Swiss, American, Cheddar, Asiago, lettuce, tomato, onion, fried onion, mayonnaise, bacon, mushrooms, green peppers, jalapeno peppers $0.50 each 


Cuban Midnight Special 

Turkey, ham, Swiss cheese, dill pickles brushed with mayo, spicy mustard, and Italian dressing on a hoagie roll $9.49


Buffalo Chicken Sandwich

A fresh breast of chicken, marinated in hot sauce and grilled, topped with bleu cheese $9.49


Chicken Bam-Bam

Breast of chicken, marinated in our Bam-Bam sauce and grilled, topped with bacon and Asiago cheese $10.29


Monte Cristo Sandwich

Aand grilled with ham, turkey, and Swiss cheese $10.29




An 8 oz. Certified Angus Burger served on Boulangerie Classic Roll. You can have anything you desire.

Hilltop Burger $8.99

Our 8 oz. Certified Angus Burger on Boulangerie Roll with any topping!

Add Garden: Lettuce, tomato, onion, mayonnaise $1.00

Add Bacon or Chili $1.00

Add Cheese: Provolone, American, Swiss, Cheddar, Mozzarella $0.50

Add fried onions, mushrooms, or peppers or BBQ sauce, salsa, or marinara $0.50



Flatbread Pizza

Our homemade marinara sauce topped with Mozzarella cheese and baked on flatbread.  $4.99


Hot Dog

Grilled hot dog served with fresh-cut French fries  $4.99


Chicken Fingers 

Large chicken tenders served with fresh-cut French fries (3) $6.99


Linguine w/ Marinara

Child's portion of Linguine and our marinara Sauce  $6.99



A full serving of our homemade mac-n-cheese $3.99



Mac & Cheese $2.49


Onion Rings $2.99


Mashed Potatoes $2.49


Fresh-cut French Fries $2.99


Seasonal Vegetable $2.49

Call today for a reservation

(570) 275-9292